B.Sc. (Medical Technology) - Honours/ Honours with Research/Batch 2023-27/ Semester VI/Major Courses : OT & Anaesthesia
    Catalogue Code: TH4687
    Course Type: Generic Core Course
    Total Credit: 3
    Credits (Theory): 2
    No. of Hours: 30
    Internal Marks: 20
    External Marks : 40
    Total Marks: 50
    Course Code: 401240620
      Catalogue Code: TH4011
      Course Type: Generic Core Course
      Total Credit: 5
      Credits (Theory): 2
      No. of Hours: 60
      Internal Marks: 40
      External Marks : 40
      Total Marks: 100
      Course Code: 401240619
        Sterilization Technique
        - introduction
        - definition
        - methods of sterilization
        -methods of disinfection
        -techniques, process, principles, efficiency, factors affecting, applicable
        3 Hrs
        Methods used in O.T 2 hrs
        O.T fumigation 2 hrs
        Sterilization control 2 hrs
        Log of sterilization processes & methods 2 hrs
        Cleaning of soiled instruments in OT ( spotting, staining)
        - methods of cleaning, objectives of cleaning ( washing, assembling & dismantling,
        cleaning, soaking, rinsing, drying, assembly, mechanical cleaning, ultrasonic
        cleaning, manual drying, heat & heatless drying, air drying, air gun for drying,
        checking, counts, parts, functioning, assembly, wrapping- types of packing,
        mentioning date & time, type of materials used
        3 hrs
        Selection of sterilization methods-types of material, duration and objectives 2hrs
        Processing 1hr
        Sterilization control and sterility check 2hrs
        Chemical disinfection-properties, action, duration, purpose, spectrum 2hrs
        Hand hygiene-surgical, medical
        -disinfectant used and technique and principle
        -sanitizer-soap and water
        -classification of instruments & levels of disinfectants, levels of disinfection
        3 hrs
        Methods used in disposable and reusable items 2hrs
        Biomedical waste-hazards, segregation, colour coding , making non-infectious,
        disposing
        2 hrs
        Advance sterilization methods (plasma, ozone, Sterrad, hydroclave) 1 hr
        CSSD 1 hr
        Infection control in OT
        Principles of infection control
        -Definition, types of infections & definitions
        -Spread of infections- source, host, route of transmission, spread of
        infection in OT
        2hrs
        O.T design, zones, traffic pattern 2 hrs
        O.T scheduling 2 hrs
        O.T cleaning, sterilization (relevant to OT infections, cleaning & sterilization of OT
        after biohazardous case)
        2 hrs
        Equipment handling & processing- maintenance of in use equipment, reuse of
        equipment, disposable equipment, & fluid & drug precautions, storage of equipment
        in OT.
        -Factors influencing the effectiveness of germicide- sterilization,
        disinfection & cleaning
        2 hrs
        Infection control in OT & methods of infection control
        -Universal precautions
        -PPE
        3 hrs
        -Hand hygiene
        -Barriers
        -Air borne
        -Droplet, contact precautions
        Hazards in O.T
        -Electric
        -Biological
        -Chemical
        -Radiation
        -Occupation
        3 hrs
        Safety of personnel
        Hospital acquired occupational infections
        -First aid
        -Preventive measures- vaccination, health practices (awareness)
        2 hrs
        Isolation precautions
        -fundamentals of isolation precautions, identifying infections risk
        device
        -practices & methods followed
        2 hrs
        Surveillance microbiological study ( principles & methods)
        - principles of elimination+ sampling+ staining & cultures
        - collection of specimens for sampling & its methods
        - VAP & other common HAI (common infections, cause of
        infections, common microorganisms, detection of infection,
        treatment, preventive measures)
        3 hrs
        Biomedical waste management
        -identify, risk assessment, segregation, checking, disposal,
        biohazardous waste produced in OT
        3 hrs
        Quality control( standard guidelines- who
        -HICC, OT Infection Control Committee- defining roles &
        responsibilities of various personnel involved
        -composition
        -policy making & implementation
        -standards of OT
        -preventive measures
        -survey
        -generating & maintaining data related to infection
        Catalogue Code: T4994
        Course Type: Generic Core Course
        Total Credit: 5
        Credits (Theory): 2
        No. of Hours: 60
        Internal Marks: 40
        External Marks : 40
        Total Marks: 100
        Course Code: 401240618